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Jason
A. Golden A Vice President of GTC Foodservice since 2002, Jason Golden worked in GTC Foodservice's catering division from 1985 through 1991. He holds a Bachelor of Science degree from Indiana University (1991), a Juris Doctorate degree from Tulane Law School, cum laude (1994), and he completed graduate studies through the Naval War College (1996-1997). Before joining GTC Foodservice, he practiced general civil litigation and maritime law in Tampa, Florida from 1998 through 2001. For over 3 years before and over 8 months after his time in Tampa, he served as an attorney on active duty in the United States Navy, Judge Advocate General's Corps. Presently, he is a Lieutenant Commander in the United States Naval Reserve.
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